Meatzza

If you like the ease and crowd pleasing of the sliders, you will love this one too!  Grab all your favorite pizza toppings and it's just as simple!

1.50 lbs. 93/7 ground beef
pizza sauce
1 cup shredded pizza cheese
toppings:
pepperoni
mushroom
olives

Preheat your oven to 400F.  Press the meat down into a non-stick 9x13 baking dish.  Bake for 25 minutes.  Drain the fat from the pan. Allow the meat to cool for a bit, transfer to a baking sheet.  Spread pizza sauce on top of the meat.  Sprinkle cheese on top of the sauce and add all your favorite toppings.  Bake at 400F for 15 minutes. Serve in slices!

Meatzza!!!!!

Press meat into ungreased non-stick 9x13 pan.

Bake at 400 for 25 minutes. Then drain fat.

Transfer to a baking sheet.

Top with pizza sauce.

Add cheese and toppings, broil for about 5 minutes until cheese is melted and toppings are toasted!

So yum!